Passover recipes include a variety of traditional and creative dishes that celebrate the Jewish holiday of Passover. These recipes often use matzo, unleavened bread, as the base ingredient. Popular dishes like matzo ball soup, charoset, gefilte fish, brisket, and potato kugel are staples on the Passover table. Kosher ingredients ensure the recipes meet dietary laws observed during the holiday. Whether you’re making savory entrees or sweet desserts, these recipes offer diverse flavors and textures, perfect for celebrating with family and friends.
Introduction to Passover and Its Culinary TraditionsWhat is Passover? Passover Potato Pie Passover is one of the most significant Jewish holidays, commemorating the liberation of the Israelites from slavery in …